Indulge in the liquid gold of the Peloponnese with Vion Castello High Phenolic EVOO, a premium organic Greek olive oil curated by elenianna for the discerning health enthusiast.
Provenance & Century-Old Expertise
Hailing from the sun-drenched slopes of Cape Maleas in Lakonia, our olive oil is the product of a 100-year family legacy. These trees, some over 200 years old, benefit from a unique coastal microclimate that intensifies nutrient density. Every bottle represents a journey from our grandfather’s 1930s mill to your modern table.
Artisanal Features & Health Benefits
- High Phenolic Content: Rich in polyphenols, supporting cardiovascular health and reducing inflammation.
- Organic & Cold-Pressed: Extracted at low temperatures to preserve delicate antioxidants and oleocanthal.
- Traditional Harvest: Hand-harvested using rakes to ensure the fruit remains unbruised, maintaining a low acidity profile.
Usage & Gastronomic Pairings
As a high-phenolic oil, Vion Castello is best enjoyed raw. Drizzle over steamed wild greens, finishing grilled sea bass, or take a neat tablespoon daily as a nutraceutical supplement. Its robust, peppery finish is a hallmark of its high antioxidant levels.
